The Wheatsheaf Hotel & Restaurant is located midway between Kelso and Berwick-Upon-Tweed and is an ideal base for many beats along the River Tweed (from Tweedhill through to Junction)and the River Whiteadder.
Being family owned and managed it offers excellent en-suite facilities and first class food with an emphasis on friendly, efficient service. The Wheatsheaf accommodates many returning fishermen through the season as well as shoot parties and other outdoor enthusiasts enjoying the beautiful Scottish Borders.
From “Classic” to “Executive” and “Superior King” rooms, all bedrooms offer comfortable, spacious accommodation, large deep pile bath sheets and Molten Brown products.
FREE Business grade broadband WIFI is available throughout our Hotel rooms and lounges with printing and copying facilities available through our office.
The Wheatsheaf food reflects the local borders larder, with mature beef from local farms and fresh daily fish deliveries from Eyemouth Harbour just 12 miles away, with scallops
& whole Scottish lobster a speciality. All dishes are made to order with the freshest of ingredients. Good selection of 50 wines and some 50 single scotch malts to enjoy convivial banter around the log fire. Breakfast is a particular joy including choices of Craster kipper, smoked haddock and smoked salmon and of course freshly squeezed orange juice and home-made granola.
For your convenience there is a secure rod room along with drying and laundry facilities. Local guides, kit hire and instructors can be arranged for clients. And of course, packed lunches and hampers can be prepared to your specific requirements.
For 2013, double en-suite rooms for single occupancy start at £89 B&B reducing to £79 for reservations of 3 days or more.Winter Breaks packages for 2 sharing run from 1st December to 28th February and start from £59 pppn DB&B. Late deals can also be viewed on the web site
